Rollover Lamb Stuffed, Small

Ingredients
Beef Bone 
Lamb Stuffing: Lamb (liver, lung, trim), whole wheat flour, sugar, oat flakes, trace minerals (calcium, zinc, iron, copper, manganese), long grain rice, salt, choline, vitamin supplements (A, D3, E, B1, B2, B6, B12, C), folic acid, biotin

Guaranteed Analysis
Beef Bone:
Crude Protein 20% min
Crude Fat 1% min
Crude Fibre 5% max
Moisture 10% max

Lamb Stuffing:
Crude Protein 12% min
Crude Fat 2% min
Crude Fibre 2% max
Moisture 25% max

Rollover Stuffed Beef Bones contain approximately 1.0 calorie/g and the filling has approximately 3.1 calories/g.